Sunday, November 27

Tom the Turkey

This year we hosted Thanksgiving at our house. We decided this year it was time to fry a turkey.

Step #1
Fire Extinguisher... CHECK!
Step #2
Prepped Bird... CHECK!
Step #3
400 degree oil, the bird may enter... CHECK!
Step #4
Turkey temp... CHECK!
Step #5
Joe is the color normal??? Yes dear...
Step #6
Set the table... CHECK!
I think so far a FRIED TURKEY is my favorite Thanksgiving turkey cooking preference! WOW! YUM!!!

2 comments:

  1. Dining room looks beautiful and so does the tree!

    ReplyDelete
  2. Yum indeed. We didn't have turkey this Thanksgiving, and I think I'm seriously jonesing for it.

    ReplyDelete

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